The “Slowly Delicious” cookbook contains recipes for preparing vegetables, grains, beans, meat, fish, fruits, and even yogurt in the Ecostoof. More than half of the recipes is vegetarian. Moreover, half of the vegetarian recipes are vegan.
“My newest addition is an Eco-oven. The stove is nothing more, and nothing less, than a contemporary version of the good old hay box: a warm nest in which you can let food continue without fuel consumption. The designers have thought carefully about the execution, from the filling to the heat-insulating cork in the bottom and the processing of heat-reflecting material in the lid. ” Janneke Vreugdenhil Culinary Journalist, NRC
“Slowly Lekker” is a large format hardcover cookbook bound, 232 pages with linen cover. Iris van de Graaf Caro Niestijl Slow Cooking with the Ecostoof Dutch Printing: 1 9789463453219 Hardcover 160 pages